Nothing soaks in
A non porous steel face, so juice, oil and colour sit on top instead of sinking in.
Pomence™ Stainless Steel Chopping Board
Pomence™ Stainless Steel Chopping Board
Regular price
$9.95
Regular price
$9.95
Sale price
$19.90
Unit price
per
🔪 Gentle On Knives, Nothing Soaks In
📐 1 cm Lipped Edge Hooks The Counter
🚿 Wipes Clean, Dishwasher Safe
✅ 30-Day Money-Back Guarantee
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Solid stainless steel
1 cm lipped edge
30-day money-back
✓ Official Pomence Stainless Steel Chopping Board, sold by Pomence
What is it?
A stainless steel chopping board with the front edge folded down about 1 cm, so it hooks over the lip of your counter and holds position while you cut.
One flat, non porous surface for slicing vegetables, carving meat, preparing fruit or kneading dough.
Sizes
30 by 40 cm, roughly 11.8 by 15.8 inches. 40 by 50 cm, roughly 15.8 by 19.7 inches. 40 by 60 cm, roughly 15.8 by 23.6 inches.
Every size carries the same folded lip at the front edge.
Cleaning and care
Wipe with a damp cloth or rinse under the faucet. Hand washing is what we recommend, and it is dishwasher safe when you would rather not.
Surface scratches are normal with use and do not affect how the board performs.
Material
Stainless steel, rectangular, finished for roughly 30% more surface hardness so it takes fewer marks than plain sheet steel.
Non porous, so it resists mold and bacteria growth far better than a wooden or plastic board.
Shipping and delivery information
Your order is prepared for dispatch after checkout. Delivery timing, available destinations, tracking details, and any applicable shipping charges are shown during checkout and sent to your order email.
If your tracking information has not updated after the carrier's stated timeframe, contact support with your order number so the team can investigate.
How does the 30-day money-back guarantee work?
Cook on it for a week. If it is not right for you, contact support within 30 days of delivery and explain that you would like to arrange a return.
You get your money back, no questions asked. Support will provide the next steps for your order.
★★★★★
“It hooks the counter and does not budge, and every bit of it rinses clean in about ten seconds.”
Verified customer ✓ Customer experience
SOLID STAINLESS STEELLIPPED EDGE HOOKS THE COUNTERWIPES CLEAN IN SECONDS30-DAY MONEY-BACK
One board, no upkeep
Wood warps. Plastic scars. Steel does neither.
A single sheet of stainless steel with nothing to soak up juice, oil or colour. It takes heavy daily use without warping or denting, so one board outlasts the stack of plastic ones it replaces.
The surface is non porous, which is what gives it excellent resistance to mold and bacteria growth compared with a traditional wooden or plastic board.
- Solid stainless steel, will not warp or dent
- Non porous surface, nothing soaks in
- Resists mold and bacteria growth
The lip is the whole trick
It hooks over the counter and stops sliding.
The front edge folds down 1 cm, so the board hooks the lip of your counter instead of skating across it. Nothing to wedge under it, nothing to chase while you chop.
That same fold protects the countertop edge underneath, and the panel is finished for roughly 30% more surface hardness so it scratches less than plain sheet steel.
- 1 cm lipped edge hooks the countertop
- Stays put while you cut, no sliding
- Around 30% more surface hardness, less scratchy
Clean up is the easy part
A rinse and a wipe and it is done.
Raw chicken, garlic, beets, curry: none of it stays behind. Wipe it with a damp cloth or give it a quick rinse under the faucet and the surface is back to bare steel.
Hand washing is what we recommend, and it is dishwasher safe when you would rather not.
- Wipes clean with a damp cloth or a quick rinse
- No stains, no lingering smell, no knife grooves to scrub
- Hand wash recommended, dishwasher safe
Built simple on purpose
What makes this board different?
One sheet of steel, one folded edge. That is the entire design.
1 cm hooked lip
The folded front edge catches your countertop so the board does not slide while you work.
Three sizes
30 by 40 cm, 40 by 50 cm and 40 by 60 cm. Pick the one that fits your counter.
Meat, veg, dough
Carve a roast, slice vegetables, knead dough straight on it, then wipe it down.
What people use it for
Mostly the jobs a wooden board never really recovered from.
★★★★★
“Raw chicken night used to mean bleaching a plastic board. Now it is a rinse and I am done.”
Raw meat prep★★★★★
“I knead bread right on it. Cold surface, nothing sticks, scrapes clean in one pass.”
Baking and dough★★★★★
“Turmeric and beets stained every board I owned. This one does not hold colour at all.”
Heavy staining foodStraight out of the box
Hook it on the counter and start cutting.
Rinse it once, set it down with the folded edge over the front of your counter and let the lip catch.
Cut, carve or roll on it, then wipe it with a damp cloth. Dry it off and it goes back flat in a drawer or stands on its edge in a cupboard.
- Step 1: rinse and set the lipped edge over the counter front
- Step 2: cut, carve or knead straight on the steel
- Step 3: rinse, wipe and store it flat
Try it with less risk.
Use it for a week of real cooking. Raw meat, onions, the lot.
If it is not right for you, you get your money back. Contact support within 30 days of delivery and the team will arrange your refund. No questions asked.
Frequently asked questions
Here is what people want to know before they order.
Will it dull my knives?
The face is smooth rather than abrasive, which is gentler on an edge than a scored plastic board. It is still steel, so it is not as soft as wood. Most people keep a honing rod nearby and carry on as normal.
Does it scratch?
Yes, and that is normal. Knife marks appear on the surface with use and they do not affect how the board works or how it cleans. The finish is treated for roughly 30% more surface hardness so it takes fewer of them than plain sheet steel.
Which size should I get?
30 by 40 cm, roughly 11.8 by 15.8 inches, is the everyday size. 40 by 50 cm, roughly 15.8 by 19.7 inches, suits a bigger counter. 40 by 60 cm, roughly 15.8 by 23.6 inches, is the full prep station.
Will it slide around on my counter?
The front edge is folded down about 1 cm so it hooks the lip of the counter and holds position while you cut. On an island with no edge to catch, a damp cloth underneath does the same job.
How do I clean it?
A damp cloth or a quick rinse under the faucet takes care of most of it. Hand washing is what we recommend, and it is dishwasher safe when you would rather not.
What if it does not work for me?
Contact support within 30 days of delivery with your order details and the team will arrange your refund. No questions asked.
Customer experiences
Real kitchens, real prep.
Different cooks, same reason for switching. Nothing soaks into steel.
★★★★★
“Threw out three warped plastic boards the day this arrived. No regrets.”
Marisol R. · TexasCustomer experience★★★★★
“The lip catching my counter is the part I did not expect to love. It just stays put.”
Dwayne K. · OhioCustomer experience★★★★★
“Garlic and onion smell used to live in my old board. This one rinses and it is gone.”
Priya N. · New JerseyCustomer experience★★★★★
“I prep for a family of six every Sunday. Got the big one and it fits the whole job.”
Angela F. · GeorgiaCustomer experience★★★★★
“It picked up scratches in week one like they said it would. Cuts exactly the same.”
Russell T. · MichiganCustomer experience★★★★★
“Goes in the dishwasher, comes out bare steel. That is the whole reason I bought it.”
Cheryl A. · FloridaCustomer experienceSurface scratches are normal with use and do not affect how the board performs. Hand wash recommended. Size options are measured flat, and the folded lip adds about 1 cm of depth at the front edge.